Herb Lore - Cranesbill to Dwarf Elder

Herb 89: Cranesbill

  • Common Name: Cranesbill (also known as Wild Geranium, Spotted Cranesbill)

  • Latin Name: Geranium maculatum

  • Medicinal Parts: Root, Leaves

  • Habitat: Tall Trees, West Elizabeth. Found in moist woodlands and meadows.

  • Medical Use:

    • Powerful astringent. Used to stop bleeding from wounds and hemorrhages.

    • Specific remedy for diarrhea and dysentery.

    • Used as a gargle for sore throats.

  • Preparation Methods:

    • Decoction: Root boiled in water.

    • Tincture: Alcohol extract of the root.

Herb 90: Crosswort

  • Common Name: Crosswort (also known as Maywort)

  • Latin Name: Cruciata laevipes

  • Medicinal Parts: Whole Herb

  • Habitat: Grizzlies East, Ambarino. Grows on rough, grassy banks and roadsides.

  • Medical Use:

    • Warming and vulnerary. Used to heal internal and external wounds.

    • Expels venom and treats snake bites and poison.

    • Strengthens the stomach and helps with pains in the side (spleen).

  • Preparation Methods:

    • Decoction: Herb boiled in wine and drunk.

    • Poultice: Bruised herb applied to the wound.

Herb 91: Cubebs

  • Common Name: Cubebs (also known as Tailed Pepper)

  • Latin Name: Piper cubeba

  • Medicinal Parts: Berries (Fruit)

  • Habitat: Imported spice, likely sold in Saint Denis. Tropical climbing plant.

  • Medical Use:

    • Warming and highly antiseptic. Used specifically to treat gonorrhea and other urinary tract infections.

    • Clears the voice and soothes sore throats and coughs.

    • Helps to disperse wind and aids digestion.

  • Preparation Methods:

    • Chewed: Berries chewed (for throat/voice).

    • Tincture: Berries crushed and infused in spirits.

Herb 92: Cudweed

  • Common Name: Cudweed (also known as Cottonweed, Everlasting)

  • Latin Name: Gnaphalium uliginosum (and related species)

  • Medicinal Parts: Whole Herb

  • Habitat: Almost all regions, often found in damp fields and disturbed ground.

  • Medical Use:

    • Astringent and mildly diaphoretic (sweating). Used to stop bleeding, especially in the nose and stomach.

    • Excellent for sore throats, quinsy, and mumps (as a gargle/poultice).

    • Eases coughs and respiratory issues.

  • Preparation Methods:

    • Decoction: Boiled and used as a wash or gargle.

    • Poultice: Herb bruised and applied externally.

Herb 93: Cumin

  • Common Name: Cumin

  • Latin Name: Cuminum cyminum

  • Medicinal Parts: Seeds

  • Habitat: Imported spice, likely sold in Saint Denis. Requires a long, hot summer, suitable for New Austin or Lemoyne (cultivated).

  • Medical Use:

    • Highly warming and carminative. Powerfully relieves colic and flatulence.

    • Strengthens the stomach and aids in the digestion of difficult foods.

    • Used to clear jaundice and liver obstructions.

  • Preparation Methods:

    • Powder/Eaten: Seeds chewed, ground, and added to food.

    • Infusion: Steeped in water or wine.

Herb 94: Currants

  • Common Name: Currants (Red, Black, White Currants)

  • Latin Name: Ribes spp.

  • Medicinal Parts: Berries, Leaves

  • Habitat: Grizzlies East, Ambarino. Prefers cooler climates, moist woods, and mountainous regions.

  • Medical Use:

    • Highly cooling and nutritive. Used to cool the heat of fevers and stop vomiting.

    • Juice is an excellent remedy for a sore throat and mouth inflammation (gargle).

    • Rich in Vitamin C (anti-scurvy).

  • Preparation Methods:

    • Eaten: Berries raw or preserved (jam/syrup).

    • Juice: Pressed and used as a gargle.

Herb 95: Daffodil

  • Common Name: Daffodil (also known as Narcissus, Lent Lily)

  • Latin Name: Narcissus pseudonarcissus

  • Medicinal Parts: Root, Flowers

  • Habitat: Big Valley, West Elizabeth. Grows in meadows, damp woods, and open fields.

  • Medical Use:

    • Root is a strong emetic (causes vomiting).

    • Poultice of the bruised root is used to draw out splinters and relieve joint pain.

    • Note: Highly toxic; avoid internal use.

  • Preparation Methods:

    • Poultice: Bruised root applied externally.

Herb 96: Daisy

  • Common Name: Daisy (also known as Day's Eye, Bruisewort)

  • Latin Name: Bellis perennis

  • Medicinal Parts: Whole Plant, Flowers

  • Habitat: Almost all regions, commonly found in lawns and short grass.

  • Medical Use:

    • Excellent for bruises, sprains, and open wounds (due to its healing properties).

    • Used to clear spleen obstructions and treat fever.

    • Traditionally eaten to relieve melancholy.

  • Preparation Methods:

    • Poultice: Bruised leaves/flowers applied to bruises.

    • Infusion: Flowers steeped.

Herb 97: Dandelion

  • Common Name: Dandelion (also known as Lion's Tooth, Priest's Crown)

  • Latin Name: Taraxacum officinale

  • Medicinal Parts: Root, Leaves

  • Habitat: Universal across all regions, favoring open fields, waste ground, and roadsides.

  • Medical Use:

    • Leaves are a powerful, potassium-sparing diuretic (provokes urine).

    • Root is a liver tonic used to treat jaundice and clear liver obstructions.

    • Acts as a mild bitter digestive tonic and purifies the blood.

  • Preparation Methods:

    • Decoction: Root boiled in water (for liver).

    • Eaten: Leaves in salads (diuretic).

Herb 98: Dill

  • Common Name: Dill (also known as Anethum)

  • Latin Name: Anethum graveolens

  • Medicinal Parts: Seeds, Leaves

  • Habitat: The Heartlands, New Hanover. Cultivated in gardens, preferring warm, sunny conditions.

  • Medical Use:

    • Highly carminative. Used to relieve colic and wind in children and infants (gripe water).

    • Promotes sleep and calms the nerves.

    • Used to aid in milk production (lactagogue).

  • Preparation Methods:

    • Infusion: Seeds steeped in water (colic remedy).

    • Eaten: Leaves/seeds added to food.

Herb 99: Dock (Curled)

  • Common Name: Dock (Curled) (also known as Sour Dock, Narrow Dock)

  • Latin Name: Rumex crispus

  • Medicinal Parts: Root, Leaves

  • Habitat: Universal across all regions, favoring moist fields, roadsides, and disturbed soil.

  • Medical Use:

    • Root is a blood purifier (alterative) and laxative. Used for chronic skin diseases and constipation.

    • Poultice of the root and leaves is applied to stinging nettle burns and boils.

    • Seeds stop diarrhea (astringent).

  • Preparation Methods:

    • Decoction: Root boiled in water.

    • Poultice: Fresh root mashed.

Herb 100: Dock (Yellow)

  • Common Name: Dock (Yellow) (also known as Water Dock)

  • Latin Name: Rumex hydrolapathum

  • Medicinal Parts: Root

  • Habitat: Bluewater Marsh, Lemoyne. Found in very wet, swampy ground, ponds, and marshes.

  • Medical Use:

    • Extremely strong astringent and antiseptic. Used to staunch bleeding from wounds and internal hemorrhages.

    • Historically considered the best dock for purifying the blood and fighting the plague (a febrifuge).

    • Used for gargles to heal the mouth and throat.

  • Preparation Methods:

    • Powder: Dried root powdered and used as a topical application.

    • Decoction: Root boiled in wine.

Herb 101: Dodder

  • Common Name: Dodder (also known as Hellweed, Strangleweed)

  • Latin Name: Cuscuta europaea (and related species)

  • Medicinal Parts: Whole Herb

  • Habitat: Almost all regions, found parasitic upon clover, flax, or other herbs.

  • Medical Use:

    • Used to clear liver and spleen obstructions (jaundice).

    • A mild purgative that gently cleanses the body.

    • Helps with headaches and melancholy.

  • Preparation Methods:

    • Decoction: Herb boiled in water or wine.

Herb 102: Dog Rose

  • Common Name: Dog Rose (also known as Wild Rose, Briar)

  • Latin Name: Rosa canina

  • Medicinal Parts: Hips (Fruit), Flowers

  • Habitat: Almost all regions, found in hedgerows, thickets, and woodland margins.

  • Medical Use:

    • Hips are highly nutritive (rich in Vitamin C) and prevent scurvy.

    • Flowers are cooling and astringent; used to treat headaches and fevers.

    • Rose water used to clear sore eyes.

  • Preparation Methods:

    • Conserve/Syrup: Hips processed with sugar.

    • Infusion: Flowers steeped in water.

Herb 103: Dragon's Blood

  • Common Name: Dragon's Blood (also known as Dracaena Resin)

  • Latin Name: Daemonorops draco (or Dracaena cinnabari)

  • Medicinal Parts: Resin (Imported)

  • Habitat: Imported from tropical regions, likely sold by apothecaries in Saint Denis.

  • Medical Use:

    • Powerful astringent and vulnerary. Used to staunch all forms of bleeding (internal and external) and fluxes.

    • Used to cleanse and heal mouth ulcers and wounds.

    • Historically used for dysentery.

  • Preparation Methods:

    • Powder: Ground resin applied to wounds.

    • Tincture: Resin dissolved in alcohol.

Herb 104: Dropwort

  • Common Name: Dropwort (also known as Filipendula)

  • Latin Name: Filipendula vulgaris

  • Medicinal Parts: Root

  • Habitat: Big Valley, West Elizabeth. Found in dry, chalky grasslands and open meadows.

  • Medical Use:

    • Excellent for clearing kidney and bladder stones.

    • Root is a strong astringent used to stop fluxes and diarrhea.

    • The herb is used to treat fevers.

  • Preparation Methods:

    • Decoction: Root boiled in wine.

    • Powder: Root dried and powdered.

Herb 105: Dyer's Broom

  • Common Name: Dyer's Broom (also known as Woodwaxen, Greenweed)

  • Latin Name: Genista tinctoria

  • Medicinal Parts: Herb, Leaves

  • Habitat: Roanoke Ridge, New Hanover. Prefers dry, acid soil on heaths and open banks.

  • Medical Use:

    • A strong diuretic and purgative. Used to clear water and treat dropsy (edema).

    • Clears obstructions of the liver and spleen.

    • Note: Used to dye cloth (hence the name).

  • Preparation Methods:

    • Decoction: Herb boiled in water (use with caution).

Herb 106: Earthnut

  • Common Name: Earthnut (also known as Pig Nut, Kipper Nut)

  • Latin Name: Conopodium majus

  • Medicinal Parts: Tuber (Nut)

  • Habitat: Tall Trees, West Elizabeth. Found in moist woods, fields, and light pastures.

  • Medical Use:

    • Nutritive tonic. Helps to cleanse the lungs and is used for coughs and consumption.

    • Used to provoke urine and aids in breaking up kidney stones.

  • Preparation Methods:

    • Eaten: Tuber eaten raw or cooked.

    • Decoction: Tuber boiled in wine.

Herb 107: Elder (Dwarf)

  • Common Name: Elder (Dwarf) (also called Dane Weed, Dwarf Sambucus)

  • Latin Name: Sambucus ebulus

  • Parts Used: Berries, Root, Leaves

  • Habitat: The Heartlands, New Hanover. Typically found on roadsides, waste ground, and in hedgerows.

  • Medicinal Uses:

    • Acts as a powerful purgative (laxative) to help clear water and treat dropsy (edema).

    • Root poultice is used externally to draw out burns and tumors.

    • Note: Has stronger properties than the Common Elder; handle with care.

  • Preparation Methods:

    • Decoction: Boil the root in wine for a strong purge.

    • Poultice: Apply leaves or root externally.